Chili Verde Con Carne
Our beefy take on a green chili stew is the perfect hearty dish for warming the bones. Well balanced flavors and just the right amount of heat. Enjoy!
Chorizo Sweet Potato Hash Skillet
The ultimate in fall seasonal brunch foods… The HASH! You can make it with our chorizo. This week we teamed up with Donna’s Farm to get the veggie goods for an ultimate brunch extravaganza.
Green Chili Sloppy Joes
Not-cha-mamas or your elementary lunch lady's, green chili sloppy joes. Super easy, throw together one pan meal.
French Dip Roast Beef Sandwich
The perfect, effortless roast beef! Great sliced and served warm with mashed potatoes or sliced ultra thin for the ultimate roast beef sammich!
Southwest Eggrolls
These are prefect freezer foods! I like to fix a big batch, and then you can pull a few out to heat for a quick appetizer or snack.
Italian Sausage Subs Au Jus
A super easy and filling Italian Sausage onion and pepper filled dip sandwich.
Hatch Chili Chorizo Queso Skillet
Our beautiful all beef chorizo loaded with cheese, onions, fire roasted tomatoes, and fresh roasted HATCH CHILIES.
Wild Ground Beef Tacos
The ultimate easy and fast dinner that stretches to feed a crowd and customizes to each picky eater.. TACOS.
Philly Cheesesteak Stuffed Bell Peppers
These super gooey Cheesesteak peppers are perfectly portioned for family dinner or you can make Cheesesteak Sandwiches!
Short Rib Street Tacos
We wanted to create an easy InstantPot meal that could stretch to feed a crowd. With the smaller "street taco" tortillas, sides, and toppings it really makes the pot and your dollar go further.
Braised Short Ribs with Garlic and Red Wine Reduction
Garlic and red wine braised short ribs are perfect for the pressure cooker or slow cooker.
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